Purslane Pork in Tomatillo Sauce
The purslane pork is a fall favorite in many Mexican households. This dish screams home-cooking at its best. And it is Instant Pot friendly!
The purslane pork is a fall favorite in many Mexican households. This dish screams home-cooking at its best. And it is Instant Pot friendly!
Our Cinco de Mayo menu includes a skillet pork sirloin fajitas bowl and cheesy pork sirloin fajitas quesadillas for those that prefer the handhelds.
Easy dishes such as the Instant Pot Pork Tenderloin with beer are perfect for a weekly dinner and Easter brunch too.
Cook the pork milanesa, it is an easy Mexican meal that you can transform into three different tasty pork loin recipes to feed the whole family in a budget.
We are game-time ready thanks to King’s Hawaiian pre-sliced Slider Buns as we are serving irresistible BBQ Pork Pibil Sliders with habanero pickled onions. Make them!
Include the chipotle pork chops bowl to your weekly menu. It is a lean meal, ready in 30 minutes.
The spicy mustard pork loin is simple to make and has a delicious flavor thanks to Colman’s Mustard by adding a punch of heat to traditional holiday recipes!
Inspired by the Green Pork Pozole, I’ve created an updated version by cooking the Green Pork Pozole in the Instant Pot.
This salsa verde pork stew is a homey dish full of flavor cooked in a roasted hatch chile tomatillo sauce and finished potatoes. A classic Mexican recipe from my great grandmother’s recipe box.
The grilled adobo pork chops are the perfect dish to celebrate the fall and Mexican culture. We chose boneless pork chops because are full of flavor and easy to cook!