Grilled Italian Style Chicken

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My family and I love Italian food that is why I am bringing a favorite recipe that combines my love for grilling and the flavors of Italy. Meet my latest recipe at Amigas de Comida Kraft: Grilled Italian Style Chicken a carb free option to start the year.

Still in January and February weather is cold and we crave dishes that are homey and fulfilling and having an option inspired in the flavors of the pomodoro or marinara pasta but without the carbs in my opinion is the perfect dish for those trying to keep up with the new year’s resolutions.

I am a believer that a balanced nutrition is very important yet you also need to have dishes that have exciting flavors while also providing the comfort feeling we need during the winter.

Italian Style Chicken a carb free option to start the year #ComidaKraft #ad — Italian Style Chicken a carb free option to start the year

This grilled Italian Style Chicken with a chunky marinara sauce, fresh basil and KRAFT Grated Parmesan Cheese is a must have in your menu. It is a simple recipe with the great flavors of the rustic Italian cuisine crowned with grated Parmesan cheese. I am very fortunate that my basil plant is still going strong despite the weather so adding fresh basil to the marinara sauce really makes the difference resulting in a flavorful and aromatic sauce.

Grilled Italian Style Chicken Recipe for Amigas de Comida Kraft #ad #ComidaKraft — Grilled Italian Style Chicken Recipe for Amigas de Comida Kraft

I don’t know what it is but Italian flavors and their cuisine is in my top three favorites. And my latino flavors really go well with Italian dishes so I am always looking for different flavor profiles to make a fusion between my Mexican cuisine and the Italian flavors. And Kraft has so many products to choose from, the variety helps when deciding what to cook for the family. I invite you to visit Amigas de Comida Kraft and see my new recipes as well as the ingredients for this fabulous grilled Italian Style Chicken that is a crowd pleaser and such an easy way to feed the family on a busy night.

Just make sure to make enough for next day leftovers!

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Chef Adriana Martin

Adriana Martin is a home chef and founder of adrianasbestrecipes.com. She is a Latina food writer specializing in recipe development influenced by Mexico's culinary culture and European cuisine. Her grandmother taught her how to cook, and now her mission is to inspire others to make homemade meals. Adriana teaches online cooking classes, is a trained food stylist and photographer, and has published thousands of recipes online. She is the author of "The Best of Mexican Cooking – 75 Authentic Home-Style Recipes for Beginners", "The Super Easy Taco Cookbook," and "Taco Obsession." LATISM has recognized Adriana as one of the Top 100 most influential Latina bloggers, and Telemundo awarded Adriana the TECLA Awards under the category of best food creator.

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