Fancy Cocktail

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Few weeks ago I received a greeting card saying: “Keep Calm and Have a Cocktail” and made me realized that we women sometimes need to just take a break, have some fun and relax, so this was my inspiration to create what I named “Fancy Cocktail” honoring my dear friend Candy.

INGREDIENTS

1/2 bottle of chilled blood orange juice (use Tropicana 50, which is low carb)
1 bottle of chilled pink Moscato
Fresh strawberries for garnishing

Preparation time: 5 minutes. Serves 4-5 people. Approximate cost per person $2.00 depending ingredients market price. Check for local market availability. You will need champagne flutes for serving.

Pour orange juice into the champagne flute, little less than half glass. Then add the chilled pink Moscato, and a strawberry to garnish.

Invite your girlfriends for an afternoon of girl talk and laughter, just remember to start your toast saying “Let’s Keep Calm and Have a Cocktail”, cheers!

Please drink responsibly and do not drink and drive.

Author
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Chef Adriana Martin

Adriana Martin is a home chef and founder of adrianasbestrecipes.com. She is a Latina food writer specializing in recipe development influenced by Mexico's culinary culture and European cuisine. Her grandmother taught her how to cook, and now her mission is to inspire others to make homemade meals. Adriana teaches online cooking classes, is a trained food stylist and photographer, and has published thousands of recipes online. She is the author of "The Best of Mexican Cooking – 75 Authentic Home-Style Recipes for Beginners", "The Super Easy Taco Cookbook," and "Taco Obsession." LATISM has recognized Adriana as one of the Top 100 most influential Latina bloggers, and Telemundo awarded Adriana the TECLA Awards under the category of best food creator.

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