Mexican Hot Cocoa with Roasted Marshmallows
Mexican Hot Cocoa with roasted marshmallows perfect drink for the Star Wars fans!
Mexican Hot Cocoa with roasted marshmallows perfect drink for the Star Wars fans!
This holiday time we are creating happiness with an incredible Flan Cake for Christmas. A perfect combination of fluffy cake with cinnamon and spices and creamy vanilla custard.
Celebrating gift giving and holiday party meet ups with a Honeycomb Margarita and Don Victor® Honey
The Sonora Pork Stew is also known as pozole sonorense a recipe that has been passed from generation to generation. It is a hearty option and full of flavor.
Latino style turkey or Pavochón is what is for dinner this Thanksgiving. Recipe inspired in the flavor of the Cuban Lechón. A perfect fusion of traditions in one bite.
Green pepian or mole verde made with pumpkin seeds (pepitas), epazote and cumin seeds, roasted serrano peppers, tomatillos and garlic. Paired with turkey tenderloin.
Mexican Pumpkin Empanadas made easy using homemade candied pumpkin puree and ready made pie dough. Perfect addition to Day of the Dead menu.
The Mexican pickled onions are perfect garnish for dishes like the Yucatan Pork Loin Pibil. And a must have in the Yucatecan cuisine.
The flavor of the Slices Sangria is fresh and fruity. Pairs well with prickly pear, watermelon and dragon fruit. As well as with Mexican food. Cheers!
The Yucatan Pork Pibil a delightful dish for Day of the Dead celebrations this November 2nd. A dish made with Smithfield All Natural Fresh Pork and much love.