Endive Apple Salad with Walnuts
The Endive Apple Salad is a fabulous addition to the holidays or to serve as an appetizer for game day. It is creamy and has the perfect balance between sweet and savory.
Quick and Easy
Spicy Red Lentils Soup for New Year
The Spicy Red Lentils Soup is made with fresh tomatoes, La Morena® Whole Jalapeños spices and Knorr® Tomato with Chicken Granulated Bouillon.
Star of David Pasta for Hanukkah
The Star of David Pasta has tender asparagus, arugula, rainbow baby carrots and parmesan cheese. You can make it in less than 20 minutes.
Monkey Bread Mexican Style
Monkey bread is very common as a breakfast offering and normally is a sweet treat, but today I am proposing a Mexican twist using savory ingredients.
Mexican White Rice Recipe
Rice is a quaint essential side dish on the Mexican cuisine. We prepare it in so many different ways. But today I am sharing this Mexican White Rice.
Easiest Refried Beans Ever
When you are hosting a party like a Posada you need to have the easiest refried beans recipe. Because who can eat Mexican food without refried beans.
Mexican Pumpkin Shake for Halloween
A tasty ghoulish Mexican Pumpkin Shake made with candied pumpkin and milk. Very easy treat to serve this Halloween to cheer with all the family.
Orca Heirloom Beans for Dinner
The orca heirloom beans are also called calypso. These beans are white and black and are grown in the Pacific Northwest of the United States.
Peach Pulled Pork Sliders
Juicy and tender Peach Pulled Pork Sliders made with peaches, a citrus spicy slaw and Tony Roma’s Tender & Juicy Pulled Pork – Kansas City Sweet Hickory.
Spicy Mayo Fish Tacos Recipe
Spicy Mayo Fish Tacos yummy idea not only for Taco Tuesday but for a family gathering or to repurpose leftover grilled fish for a weekly meal.
