Shrimp Ceviche Tostaditas Appetizer
Delightful shrimp ceviche tostaditas garnished with avocado slices and paired with with Michelob ULTRA, The Superior Light Beer.
Dinner
Crispy Chicken Taquitos or Flautitas
The authentic crispy chicken taquitos are made with corn tortillas, shredded chicken and served with finely chopped iceberg lettuce, the real deal avocado sauce and Mexican cream. Delicious!
Grilled Queso Fresco Appetizer
The grilled queso fresco is served with homemade salsa verde, cactus, avocado and crema mexicana. A perfect meatless appetizer.
This is How We Roll Football Fiesta
Learn how we roll when organizing a football fiesta at home, offering yummy food without forgetting the other bowl.
Fig Mole Rosca for Three Kings Day
The Fig Mole Chicken Rosca is an excellent option to include in the menu for a special dinner with the family
Sonora Pork Stew A Family Tradition
The Sonora Pork Stew is also known as pozole sonorense a recipe that has been passed from generation to generation. It is a hearty option and full of flavor.
Mexican Zucchini Flower Soup
The Mexican Zucchini Flower Soup a comforting dish ready in no time. Perfect to enjoy anytime. And even consider adding to a festive menu.
Latino Style Turkey for Thanksgiving
Latino style turkey or Pavochón is what is for dinner this Thanksgiving. Recipe inspired in the flavor of the Cuban Lechón. A perfect fusion of traditions in one bite.
Green Pepian Turkey Dinner
Green pepian or mole verde made with pumpkin seeds (pepitas), epazote and cumin seeds, roasted serrano peppers, tomatillos and garlic. Paired with turkey tenderloin.
Yucatan Pork Loin Pibil Feast
The Yucatan Pork Pibil a delightful dish for Day of the Dead celebrations this November 2nd. A dish made with Smithfield All Natural Fresh Pork and much love.
