Cuban Chicken Fricassee A Family Favorite
The Cuban chicken fricasse I am serving the traditional way. With white rice and plantains and paired with an ice cold malta. Another Cuban tradition.
The Cuban chicken fricasse I am serving the traditional way. With white rice and plantains and paired with an ice cold malta. Another Cuban tradition.
This peach pie has the perfect balance of sweet, tart and warm. A very special dessert to serve this peach season and end a meal with the perfect bite.
Get inspired to volunteer and help people in need preparing these Fanta Cupcakes in a Jar and help us put a coat on one million people in need this winter.
Serving this stuffing stuffed apples alongside a Chipotle Apple Beer Pork Loin. Both complement each other very nicely and make a perfect celebratory meal.
Thanksgiving is the perfect occasion to serve a Chipotle Apple Beer Pork Loin. Made with fresh pork loin, apple beer, chipotle, and seasonal spices.
Easy fall pasta made with roasted garlic marinara sauce, butternut squash, chipotle, pepitas and queso fresco. Delicious addition to your Thanksgiving menu.
Join the chilaquiles movement and try my recipe for the best mole chilaquiles ever. Made with authentic ingredients like Cacique Ranchero Queso Fresco.
The caldo tlalpeno soup is a Mexican classic recipe that was born in the South of the DF in an area called Tlalpan, a historic borough with vast culture and tradition.
Doggie walks fun and activity tips for pet parents interested in getting inspired to become more active in the outdoors while bonding with you best friend.
A tasty ghoulish Mexican Pumpkin Shake made with candied pumpkin and milk. Very easy treat to serve this Halloween to cheer with all the family.