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Absolutely love avocados and I’m always looking for innovative ways to incorporate this ingredient into my cooking and what a better way to do so than in a very Mexican Margarita!
INGREDIENTS
- 4 oz. Tequila Blanco Reposado
- 4 oz. fresh lime juice
- 2 oz. agave nectar
- 6 oz. of sweet & sour
- 2 Hass avocados
- Chile/Lime salt and avocado for garnish
- Ice
Preparation time: 15 minutes, approximate cost per serving $4.00, depending on local market price. You will need a blender and nice Margarita glasses to serve.
Place all ingredients in the blender until all combines and you get a smooth texture, serve and garnish with chile/lime salt and piece of avocado.
This drink is easy, delicious an perfect for any occasion like Valentine’s Day.
Viva Mexico!
If you drink don’t drive, be safe for the ones you love.
Adriana Martin is a home chef and founder of adrianasbestrecipes.com. She is a Latina food writer specializing in recipe development influenced by Mexico's culinary culture and European cuisine. Her grandmother taught her how to cook, and now her mission is to inspire others to make homemade meals. Adriana teaches online cooking classes, is a trained food stylist and photographer, and has published thousands of recipes online. She is the author of "The Best of Mexican Cooking – 75 Authentic Home-Style Recipes for Beginners", "The Super Easy Taco Cookbook," and "Taco Obsession." LATISM has recognized Adriana as one of the Top 100 most influential Latina bloggers, and Telemundo awarded Adriana the TECLA Awards under the category of best food creator.
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